Spooky Snacks
It’s Halloween (almost).And I’ve remembered in time (just) that I made lots of Halloween themed food last year, which I never shared.We had a whole day where...
Recent posts
More Cakes for a good cause
In March last year I posted a roundup of the first few cakes I had made since starting to volunteer for Free Cakes For Kids.They are a community based charit...
Q1 2016 - the recipe-less, un-blogged, neglected creations!
Here’s a quick run though things I’ve made, thought were tasty, successful or interesting enough to warrant a picture, but never got round to posting.All rec...
Because you don’t have to cook when you’re on holiday…
So, we went on holiday at the start of April.I planned a holiday-themed food blog post. Some nice photos, local produce, etc.Instead, this is what I ended up...
Not Baking but Faking: Giant veggie sausage roll
There area officially not enough hours in the day.I’d personally like about 28 each day I think - if anyone could sort that out it would be much appreciated!...
Plain on the outside…
Since it is/was Chocolate Cake day today, I thought I’d better bake one!Here’s a white chocolate and apricot loaf, which I’m taking with me to a work meeting...
2015 Sweet Roundup
Following on from the savoury roundup, and without further ado, here’s a sweet 2015 retrospective - all dairy free as usual.<table align="center" cellpadd...
2015 Savoury Roundup
It’s 2016. A new year, and a resolution to strike a better work life balance than 2015, part of which means I might hopefully manage a few more blog posts. W...
Not cake
Sporadically I blog about cake - sometimes about veg.<div>However this evening I’ve been thinking about statistics, and specifically death rates.</d...
Something Sweet to Say Thank You
I’t’s Mini-M’s last day at pre-school tomorrow. (Gulp!).Since this is a a baking blog, I’ll spare you the “how did she grow up so quickly, where has my baby ...